Welcome to Rye Bar And Southern Kitchen
Rye Bar & Southern Kitchen, located in the heart of Raleigh's vibrant downtown, takes on traditional Southern cuisine with modern approaches and a drive to utilize as many ingredients from local farmers. Executive Chef, Pete Dougherty, leads and teaches his team about seasonality, freshness, and healthy cooking, to help raise up the best farms North Carolina has to offer. We herald a main dining room, private events room, and spacious bar with a relaxing lounge to enjoy craft beers, uncommon cocktails, premium wines, and an ever-growing breakfast, lunch, and dinner menu to satiate any need.RYE BAR & SOUTHERN KITCHEN
500 Fayetteville Street
Raleigh, NC 27601
Restaurant Hours:
Breakfast served daily
Monday-Friday: 6:30 am-11:00 am
Saturday & Sunday: 7:00 am - 12:00 pm
Lunch
Monday-Friday 11:00 am - 5:00 pm
Saturday-Sunday 12:00 pm - 5:00 pm
Dinner
Sunday - Thursday 5:00 pm - 10:30 pm
Friday - Saturday 5:00 pm - 11:00 pm
Rye Bar Cocktails
Sunday - Thursday 11:00 am - 11:00 pm
Friday-Saturday: 11:00 am - 12:00 am
With Limited Bar Food Menu
2:00 pm to closing
In Room-Dining available
Sunday - Thursday 5:00 pm - 10:00 pm
Friday - Saturday 5:00 pm - 10:30 pm
Restaurant Website
919.227.3370
Inviting Downtown Raleigh Restaurant
